Sweet Potato Fries

Ingredients

• 2 large sweet potatoes, peeled and cut into thin fries
• 1 tbsp olive oil
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• 1/4 tsp cayenne pepper (optional)
• Salt

Instructions

1. Toss sweet potato fries with olive oil, garlic powder, paprika, cayenne, and salt.
2. Arrange in the basket in a single layer, working in batches if needed.
3. Air crisp at 380°F for 15–20 minutes, shaking the basket every 5 minutes.
4. Serve immediately.

Notes

Cut the fries thin and uniform for even cooking. A light dusting of cornstarch before tossing with oil makes them extra crunchy.